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X-WR-CALDESC:Events for Play @ Landmark Hospitality
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TZID:America/New_York
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DTSTART:20230312T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250529T190000
DTEND;TZID=America/New_York:20250529T190000
DTSTAMP:20260514T042933
CREATED:20250415T144830Z
LAST-MODIFIED:20250425T131924Z
UID:17012-1748545200-1748545200@play.landmarkhospitality.com
SUMMARY:The Makers Mark Dinner: A Bourbon paired Experience
DESCRIPTION:Content is protected.
URL:https://play.landmarkhospitality.com/event/the-makers-mark-dinner-a-bourbon-paired-experience/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T190000
DTEND;TZID=America/New_York:20250501T210000
DTSTAMP:20260514T042933
CREATED:20250331T154723Z
LAST-MODIFIED:20250430T213717Z
UID:16671-1746126000-1746133200@play.landmarkhospitality.com
SUMMARY:Mix\, Shake\, Sip: Cinco de Mayo Margarita Class with Lunazul Tequila
DESCRIPTION:Celebrate Cinco de Mayo with a fun\, hands-on margarita class! Learn how to craft three unique margarita cocktails while enjoying Mexican-inspired lite bites. Whether you’re a seasoned cocktail lover or just looking to spice up your celebration\, this class will have you shaking up the perfect margarita in no time! \nOur Mixologists’ Picks: \nPassion Fruit Margarita\nSpice Watermelon\nBlackberry Sage
URL:https://play.landmarkhospitality.com/event/mix-shake-sip-cinco-de-mayo-margarita-class/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/png:https://play.landmarkhospitality.com/wp-content/uploads/2025/03/shop-graphics-17.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250427T170000
DTEND;TZID=America/New_York:20250427T190000
DTSTAMP:20260514T042933
CREATED:20250327T165512Z
LAST-MODIFIED:20250423T172502Z
UID:16633-1745773200-1745780400@play.landmarkhospitality.com
SUMMARY:Patio Opening Party with Don Julio Tequila
DESCRIPTION:Patio season is here\, and we’re celebrating with Don Julio Tequila! Sip on refreshing cocktails\, enjoy tasty bites\, and soak in the sunshine with us. The perfect way to start the season! Enjoy live music\, Don Julio Towers with on-site bottle engraving\, exclusive giveaways\, and more! \nMENU \nPASSED HORS S’ OEUVRES\nMini mushroom tartlets | parmesan\nPork Belly | sweet n’ sour sauce\nArancini | chorizo\nCoconut Shrimp | spicy orange sauce\nMini Lobster Roll\nSliced Filet Mignon on crostini | onion and horseradish\nTuna Tartare on a rice cracker | wasabi aioli\nScallop wrapped in bacon | Jalapeno jam \nTACO BAR\nSteak & Fish Tacos | salsa verde\, nachos\, pico de gallo\, cilantro\, lime\, sour cream and guacamole\nPinchos\nShrimp ceviche skewers\nSpicy grilled pineapple with Tajin\nSteak skewers with chimichurri \nPASSED PIZZA\nAl Pastor | grilled onion & cilantro\, grilled pineapple\nBlack Bean & Corn Salsa | Avocado Crema\nShort Ribs | queso fresco\, cilantro\, jalapeno\, spring onion
URL:https://play.landmarkhospitality.com/event/patio-opening-party-with-don-julio-tequila/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/png:https://play.landmarkhospitality.com/wp-content/uploads/2025/03/shop-graphics-16.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250319T180000
DTEND;TZID=America/New_York:20250319T200000
DTSTAMP:20260514T042933
CREATED:20250217T150159Z
LAST-MODIFIED:20250318T214445Z
UID:16149-1742407200-1742414400@play.landmarkhospitality.com
SUMMARY:Shamrocks & Sweets: A St. Patrick’s Day Cookie Decorating Class
DESCRIPTION:Get into the St. Patrick’s Day spirit with a festive Cookie Decorating Class\, hosted by Two Moms and a Whisk! Decorate five themed cookies to take home while enjoying delicious wine and pizza from Stone House. Bring your creativity\, enjoy great company\, and celebrate the luck of the Irish!☘️
URL:https://play.landmarkhospitality.com/event/shamrocks-sweets-a-st-patricks-day-cookie-decorating-class/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/png:https://play.landmarkhospitality.com/wp-content/uploads/2025/02/shop-graphics-10.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250306T190000
DTEND;TZID=America/New_York:20250306T210000
DTSTAMP:20260514T042933
CREATED:20250213T175541Z
LAST-MODIFIED:20250306T001144Z
UID:16093-1741287600-1741294800@play.landmarkhospitality.com
SUMMARY:A Culinary Legacy: An Evening with Chef David Drake & His Iconic Recipes
DESCRIPTION:Join us for an unforgettable evening celebrating the legacy of Chef David Drake and his timeless recipes. This 5-course dining experience will take you on a journey through his career\, showcasing the flavors and techniques that defined his culinary evolution. \nThroughout the evening\, Chef Drake will share the inspirations and stories behind each dish—each one a reflection of menus he crafted through the years. Enjoy expertly paired wines that enhance every bite\, making this a night of nostalgia\, flavor\, and culinary artistry. \nAMUSE\nDomaine Carneros Sparkling Wine from Napa \nFIRST COURSE\nTerrine of Foie Gras & Duck Confit\npaired with Infamous Goose Sav Blanc\, New Zealand \nSECOND COURSE\nCharlotte of Maine Crab Meat | zucchini\, tomato\, lobster crème fraiche\npaired with Bezel Chardonnay\, San Luis Obispo\, CA \nTHIRD COURSE\nBlack Sea Bass in a Potato Crust | leek\, thyme\, red wine sauce\npaired with Resonance Pinot Noir\, Willamette Valley Oregon \nFOURTH COURSE\nPrime Sirloin | potato purée\, early carrot\, peas\, bordelaise\, fried shallot\npaired with Mullan Road Cabernet\, Washington State \nFIFTH COURSE\nPapaya Soup | pound cake\, tropical fruit\, basil\npaired with Michele Chiarlo Moscato d’Asti\, Piedmont\, Italy
URL:https://play.landmarkhospitality.com/event/a-culinary-legacy-an-evening-with-chef-david-drake-his-iconic-recipes/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2025/02/shop-graphics-1536x1056-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250220T190000
DTEND;TZID=America/New_York:20250220T210000
DTSTAMP:20260514T042933
CREATED:20250128T172151Z
LAST-MODIFIED:20250129T184324Z
UID:15843-1740078000-1740085200@play.landmarkhospitality.com
SUMMARY:Mastering Vodka Classics
DESCRIPTION:Join us for this interactive class where you’ll craft 3 vodka cocktails while learning how to elevate your cocktail game – from selecting premium ingredients to perfecting your shake and garnish. Discover the secrets behind crafting timeless vodka cocktails while enjoying perfectly paired lite bites. \nOur Mixologist’s Picks: \nClassic Cosmo \nPeartini\n \nLychee Martini
URL:https://play.landmarkhospitality.com/event/mastering-vodka-classics/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/png:https://play.landmarkhospitality.com/wp-content/uploads/2025/01/shop-graphics-6-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250123T190000
DTEND;TZID=America/New_York:20250123T210000
DTSTAMP:20260514T042933
CREATED:20241219T211855Z
LAST-MODIFIED:20250120T150900Z
UID:15241-1737658800-1737666000@play.landmarkhospitality.com
SUMMARY:Negroni Night: Master the Classic Cocktail
DESCRIPTION:Step into an evening of sophistication and flavor at our Negroni Cocktail Class! Under the guidance of our expert mixologist\, you’ll master the art of crafting three signature Negroni cocktails—each a perfect balance of bitter\, sweet\, and bold. As you sip your creations\, enjoy a selection of thoughtfully paired light bites designed to complement the flavors of your drinks. \nOur Mixologists’ Picks:\nFelina Negroni\nFords Gin\, Cinzano Rosso\, Campari \nCoconut Negroni\nPlanteray Coconut Rum\, Campari\, Cinzano rosso \nWhite Negroni\nFords Gin\, Salers\, Lillet Blanc \n  \nMENU *served family style\nPizza\nCalamari\nGoat Cheese Croquettes\nSalad \n  \n 
URL:https://play.landmarkhospitality.com/event/negroni-night-master-the-classic-cocktail/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/png:https://play.landmarkhospitality.com/wp-content/uploads/2024/12/shop-graphics-43.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241121T190000
DTEND;TZID=America/New_York:20241121T210000
DTSTAMP:20260514T042933
CREATED:20241031T193542Z
LAST-MODIFIED:20241121T183923Z
UID:14446-1732215600-1732222800@play.landmarkhospitality.com
SUMMARY:Annual Bacon & Bourbon Dinner
DESCRIPTION:Indulge in the ultimate pairing at our Annual Bacon & Bourbon Dinner! Experience an exquisite five-course meal filled with mouthwatering bacon-inspired dishes\, each thoughtfully paired with a selection of premium bourbons. Savor the rich\, smoky flavors while enjoying expert insights on the art of bourbon and bacon pairings. \nAMUSE\nProsciutto wrapped date stuffed with goat cheese \nFIRST\nSpinach salad | warm bacon dressing\, egg\, pickled red onion\npaired with Redemption Wheated Bourbon \nSECOND\nIberico Pork Belly | shaved kohlrabi salad\, pickled habaneros\npaired with Hirsch The Horizon Straight Bourbon \nTHIRD\nScallop wrapped in uncured applewood bacon | parsnip purée\, spicy apricot jam\npaired with Larceny Very Special Small Batch Bourbon \nFOURTH\nHouse made Porchetta | black truffle polenta\npaired with Doc Swinson’s Limited Edition Exploratory Cask L’Esprit Small Batch Straight Bourbon \nFIFTH\nApple Tart | golden raisin\, bacon toffee\, crème fraiche ice cream\npaired with Rabbit Hole Dareringer PX Cask Bourbon
URL:https://play.landmarkhospitality.com/event/annual-bacon-bourbon-dinner/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/png:https://play.landmarkhospitality.com/wp-content/uploads/2024/10/shop-graphics-22.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241030T180000
DTEND;TZID=America/New_York:20241030T200000
DTSTAMP:20260514T042933
CREATED:20241003T192300Z
LAST-MODIFIED:20241029T164352Z
UID:13789-1730311200-1730318400@play.landmarkhospitality.com
SUMMARY:Spirits of the Night: Cocktail Class
DESCRIPTION:Join us for Spirits of the Night: Cocktail Class at Stone House! Unleash your inner mixologist as you learn to create expertly crafted cocktails with a spooky twist. Our skilled mixologists will guide you through the art of cocktail making\, sharing pro tips and tricks along the way. Sip on your creations and embrace the Halloween spirit! \nOur mixologist’s picks: \nDrunken Witch Spritz\nAperol\, Amaro Nonino\, Maple Cinnamon Syrup\, Sparkling Wine\, Ginger Beer \nZombie\nLight Rum\, Gold Rum\, Dark Rum\, Pineapple juice\, Lime Juice\, Passion Fruit Syrup\, Aromatic Bitters \nBlood Potion Margarita\nLunazul Tequila\, Triple Sec\, Blood Orange Juice\, Lime Juice\, Simple Syrup
URL:https://play.landmarkhospitality.com/event/spirits-of-the-night-cocktail-class/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/png:https://play.landmarkhospitality.com/wp-content/uploads/2024/10/1-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241003T180000
DTEND;TZID=America/New_York:20241003T200000
DTSTAMP:20260514T042933
CREATED:20240830T135412Z
LAST-MODIFIED:20241001T162549Z
UID:13423-1727978400-1727985600@play.landmarkhospitality.com
SUMMARY:Argentinian Grill in the Garden - October 2024
DESCRIPTION:Join Executive Chef\, David Drake\, along with his culinary team\, for a one-of-a-kind dining experience. Immerse yourself in the vibrant Argentinian culture and traditions – all within the cozy confines of our garden on-site. Enjoy live music and a variety of Argentinian wines poured throughout the evening.\nBeginning with… \nField Greens Salad \nChoripán \nEmpanadas \nVegetable Crudité \n– \nAccompaniments \nSalsa Criolla \nSalsa Verde \nSalsa Rosado \n– \nFrom the grill… \nTira de Asado (beef ribs) \nMarinated Skirt Steak \nSweet and Spicy Sausages \nMarinated Chicken Skewers \nSkewers of Pulpo with Potatoes and Peppers \nArgentinian Roasted Pork Shoulder \n– \nSides… \nRoasted Potatoes \nGrilled Corn \nSoft Polenta \nGrilled Onions \nCauliflower \nGarlic Bread Focaccia \n– \n& for dessert…  \nDulce de Leche Flan\nmarcona almonds\, grapes\, cherries \n– \nPaired with a variety of Argentinian wines
URL:https://play.landmarkhospitality.com/event/argentinian-grill-in-the-garden-september-2024/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/08/MG_7811-copy-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240821T190000
DTEND;TZID=America/New_York:20240821T210000
DTSTAMP:20260514T042933
CREATED:20240715T171510Z
LAST-MODIFIED:20240716T202352Z
UID:12799-1724266800-1724274000@play.landmarkhospitality.com
SUMMARY:Seafood Boil at Stone House
DESCRIPTION:Let the good times boil! Join us at Stone House for our annual Seafood Boil. Enjoy an abundance of family-style seafood and sides\, paired with a variety of wines and local craft beers.\nThe Menu: \nShrimp\, Lobster\, King Crab Legs\, Clams\, & Scallops\nSteamed together in an Old Bay flavored seafood broth with chorizo\, Yukon potatoes\, corn on the cob & red onions \nSides include mac n’ cheese\, fried okra\, creamy potato salad\, buttered noodles\, cheesy garlic bread & deviled eggs \n& for dessert\, Peach Crumble\, served with vanilla ice cream
URL:https://play.landmarkhospitality.com/event/seafood-boil-at-stone-house/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/07/MG_4815-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240710T190000
DTEND;TZID=America/New_York:20240710T210000
DTSTAMP:20260514T042933
CREATED:20240606T175100Z
LAST-MODIFIED:20240606T175127Z
UID:12060-1720638000-1720645200@play.landmarkhospitality.com
SUMMARY:Farm-to-Table Cocktail Class
DESCRIPTION:Join us for a hands-on farm-to-table cocktail class\, where you’ll learn how to create vibrant\, seasonal cocktails using the freshest fruits and herbs picked from our garden on-site!\nOur Mixologist’s Picks: \nFresh Mint Mojito\nrum\, simple syrup\, muddled mint\, fresh lime juice \nFresh Lemonade Spritz\nherbal gin\, fresh lavender syrup\, fresh lemonade\, sparkling wine \nStrawberry Basil Margarita\ntequila\, triple sec\, muddled strawberry & basil\, fresh lime juice
URL:https://play.landmarkhospitality.com/event/farm-to-table-cocktail-class/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/06/MG_4313-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240627T190000
DTEND;TZID=America/New_York:20240627T220000
DTSTAMP:20260514T042933
CREATED:20240529T140513Z
LAST-MODIFIED:20240626T201744Z
UID:11932-1719514800-1719525600@play.landmarkhospitality.com
SUMMARY:Rosé Soirée at Stone House
DESCRIPTION:Let’s kick off the summer season at Stone House.\nFeaturing live music\, a selection of rosé and speciality cocktails\, and a variety of passed lite bites with a Mediterranean display. \nHors D’oeuvres \nSmoked Salmon\ncaper relish\, fennel \nGrilled Octopus & Potato Brochettes\nsaffron aioli \nWarm Lamb Crostini\nolive oil\, mint \nShrimp in Puff Pastry\ngarlic parsley butter \nBacon Wrapped Scallops\nspicy honey \nGrilled Pork Ribs\nchimichurri \nEggplant Caponata\ngrilled bread \nFlatbread Pizzas\nspeck\, tomato & black olives\, caramelized onions & anchovies \nMediterranean Table \nBrie Style Cheese\, Fontina\, Goat Cheese\, Fruit Selection \nEggplant Dip\, Hummus\, Grilled Vegetables\, Olive Oil Potatoes\, Toasted Sourdough\, Flatbread \n—\nFeaturing a selection of rosé & specialty rosé craft cocktails including Rosé Spritz & Rosé Sangria.
URL:https://play.landmarkhospitality.com/event/rose-soiree-stone-house/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/05/shop-graphics-43-copy-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240502T190000
DTEND;TZID=America/New_York:20240502T210000
DTSTAMP:20260514T042933
CREATED:20240329T202607Z
LAST-MODIFIED:20240418T153904Z
UID:10669-1714676400-1714683600@play.landmarkhospitality.com
SUMMARY:Springtime Sips: Cocktail Class
DESCRIPTION:Our mixologist will teach you how to craft 3 different cocktails inspired by the flavors of Spring\, paired with a variety of lite bites.\nOur Mixologist’s Picks: \nBlood Orange Sangria \nSmokey Rum Punch \nStrawberry-Basil Martini
URL:https://play.landmarkhospitality.com/event/springtime-sips-cocktail-class/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/03/shop-graphics-27-copy-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240417T183000
DTEND;TZID=America/New_York:20240417T200000
DTSTAMP:20260514T042933
CREATED:20240311T155955Z
LAST-MODIFIED:20240417T140135Z
UID:10392-1713378600-1713384000@play.landmarkhospitality.com
SUMMARY:Sommelier Series: Barolo or Barbaresco?
DESCRIPTION:Taste through a line-up of some iconic styles of Piedmont Italy! This is the home of Barolo and Barbaresco wines based in the Nebbiolo grape. You will also experience other styles of wine from the region while enjoying light family style bites. Come enjoy some of Italy’s most food-friendly wines!
URL:https://play.landmarkhospitality.com/event/sommelier-series-barolo-or-barbaresco/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/03/shop-graphics-marchapril-4-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240321T183000
DTEND;TZID=America/New_York:20240321T200000
DTSTAMP:20260514T042933
CREATED:20240226T205054Z
LAST-MODIFIED:20240226T205054Z
UID:10109-1711045800-1711051200@play.landmarkhospitality.com
SUMMARY:Sommelier Series: The Burgundy Effect
DESCRIPTION:This month we’re not only showcasing a particular region\, but rather the effect that the iconic region of Burgundy France has had on Winemakers all over the world!  Join our Sommelier\, Sam Mushman\, as he showcases different styles of Chardonnay & Pinot Noir from places such as Oregon\, New Zealand\, Chile\, Sancerre & California. \nThe common denominator… All of these wines have a massive Burgundian influence- Light and complex\, with lovely acidity and delicate aromas. \n*Lite bites included
URL:https://play.landmarkhospitality.com/event/sommelier-series-the-burgundy-effect/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/02/shop-graphics-6-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240314T190000
DTEND;TZID=America/New_York:20240314T190000
DTSTAMP:20260514T042933
CREATED:20240130T214751Z
LAST-MODIFIED:20240314T152102Z
UID:9670-1710442800-1710442800@play.landmarkhospitality.com
SUMMARY:Savoring the Legacy: A Special Evening with Chef David Drake & His Iconic Recipes
DESCRIPTION:Join us for a special evening with Chef David Drake and his iconic recipes. The carefully curated 6-course menu will take you on a journey through Chef Drake’s culinary career\, from his humble beginnings to his current successes.\nMeet and mingle with Chef Drake as he tells his story behind each dish. Each course is inspired by a menu he served\, or concepts he developed\, during the late 90’s and early 2000’s. Wine pairings included. \nThe Menu\n— FIRST — \nMax’s Smoked Salmon\ncrème fraiche\, shaved fennel\, hackleback caviar \nSparkling Rose\, Pierre Sparr\, Cremant d’Alsace \n— SECOND — \nPistou of Black Bass & Vegetables\nbasil pesto\, tomato water\, extra virgin olive oil \nTrebbiano\, Suavia Massifitti\, Soave IT \n— THIRD — \nEscargot Vol au Vent\ngarlic-parsley butter\, beurre blanc\, savory crumble \nChardonnay\, Chateau Vitallis\, Pouilly Fuisse\, Burgundy FR \n— FOURTH — \nDuck Breast and Confit\napicius glaze\, barley\, baby turnips\, duck jus \nCabernet Franc\, Lieu Dit\, Santa Barbera CA \n— FIFTH — \nFilet Rossini\nmedallion of beef tenderloin\, seared foie gras\, Robuchon potato purée\, madeira sauce \nBarolo\, Pira\, Serralunga D’Alba\, Piedmont\, IT \n— SIXTH — \nChocolate Ganache Tart\npistachio anglaise\, dark chocolate\, whipped cream\, sea salt \nSandeman 10 Year Tawny Port \n  \nMeet the Chef:\nRevered as one of the most prominent chefs in NJ\, David Drake is credited as a “New Jersey pioneer of modern American cuisine with classic French roots”. David first became Executive Chef at the Frog and the Peach in New Brunswick\, where he honed his signature cuisine. He was the Chef/Owner at the Stage House Restaurant in Scotch Plains\, established the restaurant David Drake with business partner Jim Kennedy in Rahway\, and was Executive Chef/Partner at the Daryl Wine Bar in New Brunswick\, earning exceptional praise from The NY Times\, New Jersey Monthly\, Inside Jersey\, The Star-Ledger and the Village Voice. The Stage House was named by Gourmet Magazine as one of the nation’s best restaurants during his time there. He also worked with Chef JeanFrancois Taquet at the River Café with Chef David Burke in Brooklyn\, and at the Ryland Inn with Chef Craig Shelton in Whitehouse. \nIn the kitchen\, David’s skill is matched only by his resolve. A fireworks explosion robbed him of his left hand at age 14. His rehab included throwing a baseball against a wall\, learning to catch using the Jim Abbott technique long before Abbott arrived on the scene. However\, it was in the restaurant kitchen\, tolerant yet competitive\, where David thrived. 
URL:https://play.landmarkhospitality.com/event/savoring-the-legacy-a-special-evening-with-chef-david-drake-his-iconic-recipes/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/01/shop-graphics-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240222T183000
DTEND;TZID=America/New_York:20240222T200000
DTSTAMP:20260514T042933
CREATED:20240103T212359Z
LAST-MODIFIED:20240119T155459Z
UID:8897-1708626600-1708632000@play.landmarkhospitality.com
SUMMARY:Sommelier Series: Taste of Spain
DESCRIPTION:Spain is known to provide some of best food-friendly wine in the world. These wines are known for their delicate\, spicy\, and earthy flavors\, and are some of the best value bottles to find at any wine shop! Come experience a selection of 5 Spanish wines including Albarino\, White Rioja\, Mencia\, Red Rioja\, and Cava.
URL:https://play.landmarkhospitality.com/event/sommelier-series-taste-of-spain/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/01/taste-of-spain-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240201T183000
DTEND;TZID=America/New_York:20240201T183000
DTSTAMP:20260514T042933
CREATED:20240103T204057Z
LAST-MODIFIED:20240103T204126Z
UID:8884-1706812200-1706812200@play.landmarkhospitality.com
SUMMARY:Mardi Gras Cocktail Class
DESCRIPTION:Our mixologist will teach you how to expertly craft 3 different cocktails step-by-step\, each inspired by the rich history of New Orleans and Mardi Gras\, paired with a variety of lite bites.\nHurricane\nThe Hurricane cocktail a well-known New Orleans tradition. The drink was invented in the French Quarter in the 1940s and is considered the quintessential Mardi Gras cocktail. \nVieux Carré\nThe Vieux Carré is a classic Cognac cocktail originating in New Orleans after the Noble Experiment\, Prohibition. Born at the Carousel Bar in the New Orleans Hotel Monteleone\, it has a combination of flavors that make it an exceptionally balanced cocktail. \nRamos Gin Fizz\nInvented in the New Orleans Bar\, Imperial Cabinet Saloon in the late 1800s\, this variation on a gin fizz is classic New Orleans and\, therefore\, classic Mardi Gras.
URL:https://play.landmarkhospitality.com/event/mardi-gras-cocktail-class/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2024/01/mardi-gras-cocktail-class.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240117T183000
DTEND;TZID=America/New_York:20240117T183000
DTSTAMP:20260514T042933
CREATED:20231213T175719Z
LAST-MODIFIED:20240112T214410Z
UID:8369-1705516200-1705516200@play.landmarkhospitality.com
SUMMARY:Sommelier Series: Spotlight on Female Winemakers
DESCRIPTION:Join our Sommelier\, Sam Mushman\, as you taste wines from some of the brightest and most talented female winemakers in the world of wine. Ranging from sparkling to complex reds\, you will be able to taste great wines along with a variety of lite bites\, while learning the stories on how these female winemakers stamped their name in the wine industry. \nChandon Sparkling Rosé\, California \nAbout Pauline Lhote… \nPauline grew up in Champagne\, France\, and she spent years working in the industry before joining Chandon in Napa Valley in 2006. Needless to say\, Pauline is an expert in crafting beautiful sparkling wines\, and this Chandon California Rosé is a perfect example of her expertise. \nAslina Cabernet Sauvignon\, Stellenbosch South Africa\nAbout Ntsiki Biyela… \nNtsiki became South Africa’s first Black female winemaker in 2009 and the first Black winery owner in 2016\, it was truly a big deal. Five years later\, she is still rocking it with her winery\, Aslina\, named for her beloved grandmother. \nJoseph Drouhin / Macon-Villages\, Chardonnay\, Burgundy France \nAbout Véronique Drouhin… \nBorn on December 1st at the Hospices de Beaune\, exceptionally on a Wine Auction Day postponed that year\, Véronique had a predetermined destiny. To complete the picture\, she grew up alongside her brothers\, running through the vineyards. She chose the path of oenology at the University of Dijon and was the only woman in her class of 1985. Her education took her to Bordeaux and naturally to the family estate\, where she worked alongside winemaker Laurence Jobard\, as well as to Oregon to write a new chapter in the Drouhin family’s history. \nWhiplash Jamieson Ranch Vineyard Pinot Noir\, California \nAbout Linda Trotta… \nLinda started her career in winemaking over three decades ago in California’s Sonoma Valley and continues to be a trailblazer in the industry. Trotta also serves as chair of Wine Women — a professional organization that advocates for the advancement of women working in the wine industry.
URL:https://play.landmarkhospitality.com/event/sommelier-series-spotlight-on-female-winemakers/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/12/female-winemakers-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231206T183000
DTEND;TZID=America/New_York:20231206T200000
DTSTAMP:20260514T042933
CREATED:20231108T211123Z
LAST-MODIFIED:20231206T165401Z
UID:7566-1701887400-1701892800@play.landmarkhospitality.com
SUMMARY:Sommelier Series: Cult Napa Wine Tasting
DESCRIPTION:Journey through some of Napa Valleys most iconic and rare producers\, and learn about what makes these wines so special\, paired with a variety of lite bites.\nMembers\, come an hour early as the Sommelier uncorks a special bottle for you. \nThe Line-Up: \n“The Mascot” by Harlan Estate \nThe 2018 vintage was warmer then most\, allowing fruit to fully ripen on the vine before harvest. This silky Cab Sauv see’s 6 months in high quality French oak. Bill Harlan’s son Will Harlan takes over the winemaking here and uses ALL grapevines from the same vineyard for Harlan estate that are 15 years or younger. \nFortunate Son’s “The Dreamer” by Hundred Acre \nThis is one of Jayson Woodbridge’s newest projects in the Hundred Acre portfolio. A wine that is a true Meritage Blend (60% Cab Sauv\, 30% Merlot 10% Cab Franc) meaning the same iconic blend used in the Left Bank Bordeaux. This wine is incredibly well integrated with Spice\, Earth\, Ripe fruits and Jaysons iconic structure driven style \nCaymus-Suisan Grand Durif by Caymus Vineyards \n The Wagner Family is one of the most celebrity family names in Napa Valley Winemaking. Known primarily for Caymus & Caymus Special Select\, Chuck Wagner invested in a newest plot of fruit nestled in the Suisan Valley. With its warm days and cool nights\, this pastoral region reminds us of Napa Valley in the 1960s. Known for delicious stone fruits and walnuts\, it is also gaining recognition for exceptional wine. This wine is 100% Petite Sirah \nKistler “Sonoma Coast” Chardonnay  \nThis ‘Les Noisetiers’ Chardonnay is Kistler’s multi-vineyard Chardonnay bottling based on the three Sonoma Coast vineyards (Vine Hill\, Trenton Roadhouse and Dutton Ranch.) ‘Noisetiers’ means ‘hazelnut’ in French and “refers to the lightly toasted hazelnut characters. This wine is barrel fermented and aged on the lees (dead yeast cells) & in French oak barrels for 11 months.
URL:https://play.landmarkhospitality.com/event/cult-napa-wine-tasting/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/11/CULT-NAPA-WINE-TASTING_STONE-HOUSE-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231108T190000
DTEND;TZID=America/New_York:20231108T210000
DTSTAMP:20260514T042933
CREATED:20231006T164545Z
LAST-MODIFIED:20231030T175714Z
UID:6945-1699470000-1699477200@play.landmarkhospitality.com
SUMMARY:Thanksgiving Cooking Class: All About The Turkey
DESCRIPTION:Join Executive Chef\, David Drake\, during his Thanksgiving Cooking Class\, where he will teach you how to achieve a perfectly juicy and tender turkey every time. Chef David will guide you through all of his tips and tricks\, from brining and seasoning to roasting and carving\, just in time for you to impress your friends and family this holiday season. He will also be demonstrating how to make a variety of non-traditional sides. We will be serving each dish for you to taste as he completes each recipe\, paired with your choice of red or white wine.\nNon-Traditional Sides include… \nMushroom Gruyere Bread Pudding \nTwice Baked Potato \nPumpkin Polenta\nbrown butter sage \nRoasted Spaghetti Squash\nmozzarella\, parmesan panko crust \nKale & Delicata Squash Salad\nwalnuts\, pomegranate dressing \nGather around the table and spend your Thanksgiving with us at Stone House. Enjoy a thoughtfully-curated prix-fixe menu\, designed to encapsulate the warmth and comfort of a traditional Thanksgiving feast… with our special Landmark Hospitality touch! Our Executive Chef\, David Drake’s\, roasted organic turkey will be featured on the menu\, along with a variety of other dishes. Click here to make a reservation.
URL:https://play.landmarkhospitality.com/event/thanksgiving-cooking-class-all-about-the-turkey/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/10/thanksgiving-class-turkey-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231019T183000
DTEND;TZID=America/New_York:20231019T200000
DTSTAMP:20260514T042933
CREATED:20230907T160415Z
LAST-MODIFIED:20230921T193814Z
UID:6047-1697740200-1697745600@play.landmarkhospitality.com
SUMMARY:Sommelier Series: Taste of Syrah
DESCRIPTION:Join our Sommelier\, Sam Mushman\, as you dive into one of the wine worlds most delicious and complex grapes… SYRAH! See how it shows itself in different regions and climates with light food to pair.\nFeatured wines include… \nWashington State Syrah \nNorthern Rhone Valley Syrah \nSouthern France Syrah \nAustralian Shiraz \nand more..
URL:https://play.landmarkhospitality.com/event/sommelier-series-taste-of-syrah/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/webp:https://play.landmarkhospitality.com/wp-content/uploads/2023/09/shiraz-wine-tasting.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231015T183000
DTEND;TZID=America/New_York:20231015T203000
DTSTAMP:20260514T042933
CREATED:20230922T143210Z
LAST-MODIFIED:20230922T143210Z
UID:6584-1697394600-1697401800@play.landmarkhospitality.com
SUMMARY:The Water Table: Private Dining Experience
DESCRIPTION:Round and round we go… One last time for the season! 💧 Join us for our last Water Table Experience for the year on Sunday\, October 15\, featuring a menu curated by our Executive Chef\, David Drake. Sit back and enjoy 4 rounds of small plates and lite bites as they delicately float around the table\, paired with your choice of beer\, wine\, and craft cocktails to sip on. Each ticket guarantees you 2 spots at the table.\n*The Water Table Experience offers communal seating (seating begins at 6:30pm). The first round will begin promptly at 6:45pm\, so please be sure to arrive on time!*\n1st Round\nSalmon Poke Tacos\nfaroes island salmon\, spicy mayonnaise\, seaweed salad\, jicama \nMushroom Toast\nmushroom pate\, pickled mushrooms\, walnut crumble\, toasted brioche \nShrimp Cocktail\ngulf shrimp\, lemon\, house cocktail sauce \nVegetable Crudité\nseasonal vegetables\, remoulade \n2nd Round\nTruffle Potato Croquettes\nyukon potatoes\, truffle\, chives\, GF panko \nMelon Prosciutto Skewers\ncompressed melon\, fresh basil\, mozzarella\, prosciutto \nAntipasto Skewer\ngreen olive\, soppressata\, fontina\, sundried tomato \n3rd Round\nBarnegat Scallop\napplewood smoked bacon\, spicy apricot \nHot Honey Chicken\ncrispy fried chicken oysters\, house hot honey\, pickled pearl onion \nBraised Short Ribs\ncrispy polenta\, pickled onion\, microgreens \n4th Round\nMini Dessert Sampler\nmacarons\, budino & chocolate strawberries \n  \nClick here for a little preview of what’s in store.\n  \nWHAT IS YOUR CANCELLATION POLICY? \nCancellations up to 5 days prior to the event will receive a full refund. \nCancellations after 5 days prior to the event will receive a gift card as credit to be used at all Landmark locations. \nIS THIS EVENT RAIN OR SHINE? \nThis event will be cancelled if there is inclement weather. We will reach out via email with a rain date if that becomes the case. Let’s hope for some sunshine! \nCAN I VISIT THE RESTAURANT FOR REGULAR DINING? \nAbsolutely! Please click here to make a reservation. \nCAN I BOOK THE WATER TABLE FOR A PRIVATE PARTY? \nYes! The Water Table can fit up to 16 guests. To book your own private party\, click here.
URL:https://play.landmarkhospitality.com/event/the-water-table-private-dining-experience-october-2023/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/09/MG_4900-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231004T183000
DTEND;TZID=America/New_York:20231004T200000
DTSTAMP:20260514T042933
CREATED:20230905T185606Z
LAST-MODIFIED:20230918T192328Z
UID:5988-1696444200-1696449600@play.landmarkhospitality.com
SUMMARY:Fall Flavors: Cocktail Class
DESCRIPTION:As the leaves change colors and the air gets crisper\, we’re bringing you a collection of libations that capture the essence of this beautiful season. Work alongside our talented mixologist as you learn the art of crafting 3 seasonal cocktails\, each inspired by the flavors of Fall\, accompanied by a variety of lite bites.\nOur Mixologist’s Picks: Coming soon…  \n  \nCANCELLATION POLICY: \nCancellations up to 5 days prior to the event will receive a full refund. \nCancellations after 5 days prior to the event will receive a gift card as credit to be used at all Landmark locations.
URL:https://play.landmarkhospitality.com/event/autumn-cocktail-class/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/09/autumn-cocktail-class-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230914T183000
DTEND;TZID=America/New_York:20230914T210000
DTSTAMP:20260514T042933
CREATED:20230727T185006Z
LAST-MODIFIED:20230915T143658Z
UID:5303-1694716200-1694725200@play.landmarkhospitality.com
SUMMARY:Argentinian Grill in the Garden
DESCRIPTION:Join Executive Chef\, David Drake\, and his talented culinary team\, along with our Sommelier\, Sam Mushman\, for a one-of-a-kind dining experience. The delightful combination of flavors is bound to transport you to Argentina itself – immersing you in its vibrant culture and culinary traditions – all within the cozy confines of our enchanted garden setting.\nBeginning with… \nGreen’s Salad with shaved vegetables and queso fresco\, assorted empanadas\, fried potatoes\, & ceviche \n– \nFrom the grill\, we will prepare… \nBeef Ribs \nNew York Sirloin Steak \nMarinated Skirt Steak \nSweet and Spicy Sausages \nChicken Breast \nPrawns \nMarinated Cauliflower Steak \n– \nAll served with… \nGrilled garden vegetables including field squashes\, peppers\, sweet onions\, & corn\, baked potatoes\, toasted garlic Bread\, with chimichurri & salsa criolla \n– \n& to finish\, our interpretation of…  \nDulce de Leche Flan \n_______________________________________________________________________ \nWine pairings curated by our Sommelier… \nChardonnay / Veramonte Vineyards\, Aconcagua Chile \nSemillon / El Enemigo\, Mendoza Argentina \nRose / Cambria Vineyards\, CA \nCarmenere / Koyle Gran Riserva\, Central Valley Chile \nMalbec / Zorzon “Terrior Unico”\, Mendoza Argentina \n  \nCANCELLATION POLICY: \nCancellations up to 5 days prior to the event will receive a full refund. \nCancellations after 5 days prior to the event will receive a gift card as credit to be used at all Landmark locations.
URL:https://play.landmarkhospitality.com/event/argentinian-grill-in-the-garden/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/07/MG_0667-copy-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230824T190000
DTEND;TZID=America/New_York:20230824T210000
DTSTAMP:20260514T042933
CREATED:20230801T154200Z
LAST-MODIFIED:20230816T184802Z
UID:5369-1692903600-1692910800@play.landmarkhospitality.com
SUMMARY:The Water Table: Private Dining Experience
DESCRIPTION:Round and round we go… Join us on Thursday\, August 24 for an exclusive Water Table Experience\, featuring a menu curated by our Executive Chef\, David Drake. Sit back and enjoy 4 rounds of small plates and lite bites as they delicately float around the table\, paired with your choice of beer\, wine\, and craft cocktails to sip on. Each ticket guarantees you 2 spots at the table.\n*The Water Table Experience offers communal seating (seating begins at 7pm). The first round will begin promptly at 7:15pm\, so please be sure to arrive on time!*\n1st Round\nSalmon Poke Tacos\nfaroes island salmon\, spicy mayonnaise\, seaweed salad\, jicama \nMushroom Toast\nmushroom pate\, pickled mushrooms\, walnut crumble\, toasted brioche \nShrimp Cocktail\ngulf shrimp\, lemon\, house cocktail sauce \nVegetable Crudité\nseasonal vegetables\, remoulade \n2nd Round\nTruffle Potato Croquettes\nyukon potatoes\, truffle\, chives\, GF panko \nMelon Prosciutto Skewers\ncompressed melon\, fresh basil\, mozzarella\, prosciutto \nAntipasto Skewer\ngreen olive\, soppressata\, fontina\, sundried tomato \n3rd Round\nBarnegat Scallop\napplewood smoked bacon\, spicy apricot \nHot Honey Chicken\ncrispy fried chicken oysters\, house hot honey\, pickled pearl onion \nBraised Short Ribs\ncrispy polenta\, pickled onion\, microgreens \n4th Round\nMini Dessert Sampler\nmacarons\, budino & chocolate strawberries \n  \nClick here for a little preview of what’s in store.\n  \nWHAT IS YOUR CANCELLATION POLICY? \nCancellations up to 5 days prior to the event will receive a full refund. \nCancellations after 5 days prior to the event will receive a gift card as credit to be used at all Landmark locations. \nIS THIS EVENT RAIN OR SHINE? \nThis event will be cancelled if there is inclement weather. We will reach out via email with a rain date if that becomes the case. Let’s hope for some sunshine! \nCAN I VISIT THE RESTAURANT FOR REGULAR DINING? \nAbsolutely! Please click here to make a reservation. \nCAN I BOOK THE WATER TABLE FOR A PRIVATE PARTY? \nYes! The Water Table can fit up to 16 guests. To book your own private party\, click here.
URL:https://play.landmarkhospitality.com/event/the-water-table-private-dining-experience-august-2023/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/07/MG_4869-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230809T183000
DTEND;TZID=America/New_York:20230809T200000
DTSTAMP:20260514T042933
CREATED:20230716T114432Z
LAST-MODIFIED:20230731T135333Z
UID:5068-1691605800-1691611200@play.landmarkhospitality.com
SUMMARY:Sommelier Series: Sparkling Wine Tasting
DESCRIPTION:Join our Sommelier\, Sam Mushman\, as he guides you through the flavors of his favorite sparkling wines.\nChampagne – Paul Laurent Brut Reserve \nCrémant de Limoux – Far le Fette\, Languadoc FR \nSparkling Orange Wine – Carboniste\, San Benito CA \nProsecco Rose – Jeio Bisol\, Veneto IT \nSweet Sparkling Rose – Bugey-Cerdon\, Dijon FR \n*paired with lite bites \n  \nCANCELLATION POLICY: \nCancellations up to 5 days prior to the event will receive a full refund. \nCancellations after 5 days prior to the event will receive a gift card as credit to be used at all Landmark locations.
URL:https://play.landmarkhospitality.com/event/sommelier-series-sparkling-wine-tasting/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/07/carousel-006.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230727T183000
DTEND;TZID=America/New_York:20230727T210000
DTSTAMP:20260514T042933
CREATED:20230612T172105Z
LAST-MODIFIED:20230613T163059Z
UID:4259-1690482600-1690491600@play.landmarkhospitality.com
SUMMARY:Spritz Cocktail Class @ Stone House
DESCRIPTION:It’s spritz season! Work alongside our mixologist and learn how to expertly craft 3 bubbly cocktails\, accompanied by a variety of lite bites.\nOur Mixologist’s Picks: \nRosé Negroni \nSeasonal Spritz Cocktail \nNaked & Famous (Classic Yellow Chartreuse Cocktail) \n  \nCANCELLATION POLICY: \nCancellations up to 5 days prior to the event will receive a full refund. \nCancellations after 5 days prior to the event will receive a gift card as credit to be used at all Landmark locations.
URL:https://play.landmarkhospitality.com/event/spritz-cocktail-class-stone-house/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/06/spritz-cocktail-class-stonehouse.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230727T180000
DTEND;TZID=America/New_York:20230727T200000
DTSTAMP:20260514T042933
CREATED:20230719T154738Z
LAST-MODIFIED:20230720T135846Z
UID:5149-1690480800-1690488000@play.landmarkhospitality.com
SUMMARY:The Water Table: Private Dining Experience
DESCRIPTION:Round and round we go… Join us on Thursday\, July 27 for an exclusive Water Table Experience\, featuring a menu curated by our Executive Chef\, David Drake. Sit back and enjoy 4 rounds of small plates and lite bites as they delicately float around the table. Add a beverage package for an additional $30 per person\, where you can choose from a variety of beer\, wine\, and craft cocktails to sip on.\nClick here for a little preview of what’s in store.\n1st Round\nSalmon Poke Tacos\nfaroes island salmon\, spicy mayonnaise\, seaweed salad\, jicama \nMushroom Toast\nmushroom pate\, pickled mushrooms\, walnut crumble\, toasted brioche \nShrimp Cocktail\ngulf shrimp\, lemon\, house cocktail sauce \nVegetable Crudité\nseasonal vegetables\, remoulade \n2nd Round\nTruffle Potato Croquettes\nyukon potatoes\, truffle\, chives\, GF panko \nMelon Prosciutto Skewers\ncompressed melon\, fresh basil\, mozzarella\, prosciutto \nAntipasto Skewer\ngreen olive\, soppressata\, fontina\, sundried tomato \n3rd Round\nBarnegat Scallop\napplewood smoked bacon\, spicy apricot \nHot Honey Chicken\ncrispy fried chicken oysters\, house hot honey\, pickled pearl onion \nBraised Short Ribs\ncrispy polenta\, pickled onion\, microgreens \n4th Round\nMini Dessert Sampler\nmacarons\, budino & chocolate strawberries \n  \nBeverage Add-On ($30 per person)\nWelcome Drink (included in the original package)\nSeasonal Champagne Spritzer \nBottled Beer\nCorona Extra\nHeineken\nStella\nDogfish 60 min IPA \nWine By the Glass \nRiesling / Shrub (Semi-Sweet) Rheinhessen\, Germany\nSauvignon Blanc / Frenzy\, Marlborough\, New Zealand\nPinot Grigio / Vignetti de Sole\, Fruili Italy\nChardonnay / RoundHill\, North Coast\, CA \nPinot Noir / Lapis Luna\, North Coast\, CA\nTempranillo / Altos Ibercios Crianza\, Rioja Spain\nMalbec / Zorzal\, Terroir Unico\, Mendoza Argentina\nCabernet Sauvignon / The Herdsman\, CA \nCraft Cocktails  \nBotanical Garden\nWheatley Vodka\, Rockeys Liqueur\, lemon juice\, pineapple\, Absinthe\, Prosecco \nWatermelon Margarita\nTequila Ocho Blanco\, Ramazzotti\, Lime Juice\, Watermelon puree Muddled Jalapeño  \nSpice & Smoke Old Fashioned\nMisunderstood Ginger Whiskey\, Spice Syrup\, Apple Bitters \nSummer Negroni\nDrumshanbo Gin\, Tempus Fugit Aperitivo\, Lillet Blanc \nRose Sangria\nSpanish Rose\, VS Cognac\, Guava Nectar\, Grapefruit Juice \n  \nWHAT IS YOUR CANCELLATION POLICY? \nCancellations up to 5 days prior to the event will receive a full refund. \nCancellations after 5 days prior to the event will receive a gift card as credit to be used at all Landmark locations. \nIS THIS EVENT RAIN OR SHINE? \nThis event will be cancelled if there is inclement weather. We will reach out via email with a rain date if that becomes the case. Let’s hope for some sunshine! \nCAN I VISIT THE RESTAURANT FOR REGULAR DINING? \nAbsolutely! Please click here to make a reservation. \nCAN I BOOK THE WATER TABLE FOR A PRIVATE PARTY? \nYes! The Water Table can fit up to 16 guests. To book your own private party\, click here.
URL:https://play.landmarkhospitality.com/event/the-water-table-private-dining-experience/
LOCATION:Stone House\, 50 Stirling Road\, Warren\, NJ\, 07059\, United States
CATEGORIES:Stone House
ATTACH;FMTTYPE=image/jpeg:https://play.landmarkhospitality.com/wp-content/uploads/2023/07/MG_4869-copy.jpg
END:VEVENT
END:VCALENDAR