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Mushroom Cooking Class

April 18 @ 7:00 pm - 9:00 pm

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Mushroom Cooking Class
$ 85.00
41 available

Led by Executive Chef, Christopher Albrecht, this interactive class and demonstration will delve into everything you need to know about selecting, preparing, and cooking with various types of mushrooms.

Hors D’Oeuvres

Ricotta & Marinated Mushrooms
honey, thyme, pink peppercorn bruschetta

Cavatelli & Mushroom Bolognese

Mushroom Flan, Spring Garlic

First Course

Crab and Uni Fondue

Lions Mane Mushrooms, Potato Puree

Leeks, Castelfranco Radicchio

Entrée

Salmon Wellington

Swiss Chard, Braised Morel Mushrooms, Mustard, Puff Pastry

Cippolini Onions, Dijon Vinaigrette

Dessert

Chocolate Pate

Mushroom Meringues, Chocolate Dirt, Truffle Anglaise, Orange Truffle Sherbet

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Details

Date:
April 18
Time:
7:00 pm - 9:00 pm
Cost:
$85.00
Event Category:

Venue

Ryland Inn
115 Old Hwy 28
Whitehouse Station, NJ 08889 United States
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