Join us out on the Ryland Inn Patio for some outdoor end-of-summer fun. We’ll be serving cook-out favorites, beer, wine, and a great time! We have a few surprises up our sleeves, too…

The Food:

Summer Arugula Salad | Watermelon Radishes, Gorgonzola Cheese, Caramelized Figs, Chianti Vinaigrette

Grains and Bean Salad | Farro, Quinoa, Fava Beans, Soy Beans, Caraflex Cabbage, Dried Cherries, Kale

Deviled Eggs | with & without Bacon Lardons

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Wagyu Sliders | Aged Cheddar, Balsamic Onions

Pork & Provolone Grilled Sausages

Slow Cooked Pork Ribs | House Made BBQ Sauces, Apricot-Macadamia Nut Slaw

Pulled Smoked Chicken Tacos | & all the condiments!

Assorted Garden Vegetable & Mushroom Skewers

Parm-Truffle Duck Fat Fries

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S’Mores Skillet Cookie

Crème Chantilly

Grilled Peaches & Wild NJ Blueberries

The Drinks:

Crafted N/A Beverages + Specialty Alcoholic Beverages including Watermelon Sangria