

Cannoli Making Class
February 22 @ 12:00 pm - 2:00 pm
Join Chef de Cuisine Christopher Jonas for an interactive class where you’ll learn the art of crafting the perfect cannoli. From creating delicate shells to preparing the creamy ricotta filling, this hands-on experience offers a delightful journey into the heart of Italian pastry-making.
Cannolis: Classic, Lemon, & Nutella