Join Executive Chef, David Drake, and his talented culinary team, along with our Sommelier, Sam Mushman, for a one-of-a-kind dining experience. The delightful combination of flavors is bound to transport you to Argentina itself – immersing you in its vibrant culture and culinary traditions – all within the cozy confines of our enchanted garden setting.

Beginning with…

Green’s Salad with shaved vegetables and queso fresco, assorted empanadas, fried potatoes, & ceviche

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From the grill, we will prepare…

Beef Ribs

New York Sirloin Steak

Marinated Skirt Steak

Sweet and Spicy Sausages

Chicken Breast

Prawns

Marinated Cauliflower Steak

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All served with…

Grilled garden vegetables including field squashes, peppers, sweet onions, & corn, baked potatoes, toasted garlic Bread, with chimichurri & salsa criolla

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& to finish, our interpretation of… 

Dulce de Leche Flan

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Wine pairings curated by our Sommelier…

Chardonnay / Veramonte Vineyards, Aconcagua Chile

Semillon / El Enemigo, Mendoza Argentina

Rose / Cambria Vineyards, CA

Carmenere / Koyle Gran Riserva, Central Valley Chile

Malbec / Zorzon “Terrior Unico”, Mendoza Argentina

CANCELLATION POLICY:

Cancellations up to 5 days prior to the event will receive a full refund.

Cancellations after 5 days prior to the event will receive a gift card as credit to be used at all Landmark locations.